Teriyaki Beef Skewers

Treat your taste buds to our Teriyaki Beef Skewers for a delicious barbecue dish. The tender strips of beef are marinated in a sweet and savory teriyaki sauce, brown sugar and sesame oil that will leave you craving for more. Here is our easy Teriyaki Beef recipe:

Ingredients:

• 1 pound beef sirloin, thinly sliced
• 1/2 cup of teriyaki sauce
• 2 tablespoons of brown sugar
• 1 tablespoon of sesame oil
• Wooden skewers, soaked in water

Instructions:

1. Combine teriyaki sauce, brown sugar, and sesame oil in a mixing bowl.
2. Thread the beef slices onto the soaked skewers.
3. Brush the teriyaki marinade over the beef skewers.
4. Preheat the grill to medium to high heat.
5. Grill the skewers for 2 to 3 minutes per side until cooked to your taste.
6. Serve the skewers with extra teriyaki sauce for dipping.

Serving Suggestions:

We recommend serving the Teriyaki Beef Skewers with steamed jasmine rice and grilled pineapple for an Asian-themed meal.