Honey Salmon

Honey salmon recipe is prepared with honey, Dijon mustard and garlic that is good for your health and pleases your palette. Grilling the salmon adds a smoky, charred flavor to this delicious honey glazed salmon recipe.

Ingredients:

• 4 salmon fillets
• 1/4 cup of honey
• 2 tablespoons of Dijon mustard
• 2 cloves of garlic, minced
• 1 tablespoon olive oil
• Salt and pepper to taste

Instructions:

1. Whisk honey, Dijon mustard, minced garlic, olive oil, salt, and pepper in a mixing bowl.
2. Brush the honey Dijon mixture generously over each salmon fillet.
3. Preheat the grill to medium to high heat.
4. Grill the salmon for 4 to 5 minutes per side or until it flakes easily with a fork.

Serving Suggestions:

Serve the Honey Dijon Glazed Salmon hot off the grill, garnished with fresh herbs like parsley or dill.

We recommend pairing the honey glazed salmon with a light quinoa salad or grilled asparagus.