Vegetables Archives - Grill Recipes https://grillrecipes.org/category/grilling-recipes/grilling-recipes-for-vegetables/ Sizzling Recipes for the Grill Mon, 27 Nov 2023 05:46:56 +0000 en-US hourly 1 https://i0.wp.com/grillrecipes.org/wp-content/uploads/2020/04/cropped-food_icon_fav.png?fit=32%2C32&ssl=1 Vegetables Archives - Grill Recipes https://grillrecipes.org/category/grilling-recipes/grilling-recipes-for-vegetables/ 32 32 216047747 Grilled Veggie Skewers https://grillrecipes.org/grilled-veggie-skewers/ https://grillrecipes.org/grilled-veggie-skewers/#respond Mon, 27 Nov 2023 05:43:35 +0000 https://grillrecipes.org/?p=564 Grilled vegetable skewers will add nutritious and flavorful color to your grilling platter. Bell peppers, cherry tomatoes, onions, and zucchini with lemon and Italian seasoning make for a perfect barbecued veggie feast.

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]]> Grilled vegetable skewers will add nutritious and flavorful color to your grilling platter. Bell peppers, cherry tomatoes, onions, and zucchini with lemon and Italian seasoning make for a perfect barbecued veggie feast. Here is our recipe for vegetable skewers.

Ingredients:

  • Bell peppers in assorted colors
  • Cherry tomatoes
  • Red onions
  • Zucchini
  • Olive oil
  • Lemon juice
  • Italian seasoning
  • Salt and pepper to taste

Instructions:

  1. Cut the vegetables into bite-sized pieces.
  2. Thread the vegetables onto the skewers, alternating the vegetables to add to the colorful presentation.
  3. Mix olive oil, lemon juice, Italian seasoning, salt, and pepper for a zesty marinade.
  4. Grill until the veggies are tender and slightly charred.

Serving Suggestion:

Serve the vegetable skewers as a tasty side dish to complement your grilled meats or enjoy the veggies on their own for a light and healthy meal.

Recommended Side Dish:

Quinoa salad with fresh herbs and a light vinaigrette.

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]]> https://grillrecipes.org/grilled-veggie-skewers/feed/ 0 564 Grilled Portobello Mushrooms https://grillrecipes.org/grilled-portobello-mushrooms/ https://grillrecipes.org/grilled-portobello-mushrooms/#respond Mon, 27 Nov 2023 04:53:31 +0000 https://grillrecipes.org/?p=548 Grilled portobello mushrooms are a flavorful addition to your veggie platter. The scrumptious mushrooms are known for their savory umami flavor, hearty texture, and nutritional punch. This portobello mushroom recipe features the succulent mushrooms marinated in olive oil, balsamic vinegar, garlic, and thyme.

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]]> Grilled portobello mushrooms are a flavorful addition to your veggie platter. The scrumptious mushrooms are known for their savory umami flavor, hearty texture, and nutritional punch. This portobello mushroom recipe features the succulent mushrooms marinated in olive oil, balsamic vinegar, garlic, and thyme.

Ingredients:

  • Portobello mushrooms
  • Balsamic vinegar
  • Olive oil
  • Garlic (minced)
  • Fresh thyme
  • Salt and pepper to taste

Instructions:

  1. Clean the mushrooms and remove the stems.
  2. Whisk together the balsamic vinegar, olive oil, minced garlic, thyme, salt and pepper.
  3. Marinate the mushrooms for a minimum of 30 minutes.
  4. Grill the mushrooms until tender (approximately 5 to 7 minutes per side).

Serving Suggestions:

Serve the portobello mushrooms on a brioche bun for a gourmet veggie burger experience.

Recommended Side Dish:

Pair the mushrooms with grilled asparagus spears drizzled with lemon-infused olive oil for a zesty flavor.

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]]> https://grillrecipes.org/grilled-portobello-mushrooms/feed/ 0 548 Grilled Veggies https://grillrecipes.org/grilled-veggies/ https://grillrecipes.org/grilled-veggies/#respond Sat, 23 Sep 2023 05:19:18 +0000 https://grillrecipes.org/?p=396 Our grilled veggie platter recipe combines your favorite vegetables cooked to perfection for a vegetable grilling delight.

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]]> Our grilled veggies recipe combines your favorite vegetables cooked to perfection on the BBQ for a vegetable grilling delight. Raise your grilling game with this healthy grilled vegetable platter drizzled with a sweet and tangy balsamic glaze.

Ingredients:

  • An assortment of your favorite veggies (e.g., bell peppers, zucchini, eggplant, asparagus, etc.)
  • 2 tablespoons of olive oil
  • 2 tablespoons of balsamic glaze
  • Salt and pepper to taste

Instructions:

  1. Preheat your grill to medium to high heat.
  2. Brush the veggies with olive oil and season with salt and pepper.
  3. Grill for 4-5 minutes per side until they have grill marks and are tender.
  4. Drizzle with balsamic glaze before serving.

Serving Suggestion:

Arrange the grilled veggies on a platter, and garnish with fresh basil and crumbled feta cheese. Grilled veggies are perfect as a side dish or as a vegetarian main course.

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